Run by: Duty Manager
A traditional, vibrant pub with four beautiful en-suite rooms, all with super king size beds. Ideally placed to explore the city or you could choose to settle in and enjoy with its open fires, real ale and cider, gigs and traditional sessions and great nights of spoken word, quiz and comedy. There is a great menu on offer to accompany your beer, all homemade where possible with sausage and mash, stews and soups, a twist on the traditional 'Sunday Dinner' and tasty bar snacks. Featured by Oz Clarke and James May on TV, described in Lonely Planet magazine by the former as one of the ‘best pubs I’ve ever been in.’
Rooms: 4D/T. B&B: D/T £80, S £70, Family £100 (inc continental or cooked b’fast). Opening hours: 3pm-11pm Mon, Tues, Thurs & Sun; and 3pm-12am Wed, Fri & Sat. Food served: 3pm till 8pm. Packed lunch: £5. Secure cycle storage. Drying facilities.